The Pizza Hut located at 10401 S Federal Highway in Port St. Lucie is ridiculous.
Whenever I go there with my department from work for the lunch buffet, there is only ever one server working the entire dining room. One. One server during lunch, presumably a busy time for any restaurant. One server. One.
I fired off this e-mail to pizzahut.com a few moments ago …
I really don’t know how this Pizza Hut location stays in business. My department goes to the lunch buffet about once a month, each time hoping our experience is better than the last one. It never is. Usually, it’s worse. The bottom line is there is NOT ENOUGH EMPLOYEES to service the volume of customers at lunch time. I don’t blame this on the few employees there, Lord knows their job is hard enough. I don’t blame this on the manager of the Pizza Hut location. I blame Pizza Hut’s corporate management for their abject failure to give the manager of this location the tools (staffing levels) he/she needs to effective service customers. It’s unacceptable for there to always be empty pizza pans on the buffet along side of the empty basket of bread sticks and empty pan of pasta. Why is it empty? There aren’t enough employees to keep the buffet stocked and fulfill other orders. It’s that simple. I’ve decided today though, enough is enough. I won’t be back.
These corporations have cut staff to obscene levels. Now, there’s not enough employees to serve all the customers. Yeah, you might have saved a few annual salaries, but you’re losing a quadzillion sales!
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